Kids noodles Ingredients:
Noodles - 1/2 pack
Egg - 1 (optional)
Onion - 1/4
Tomato - 1/4
Peas, carrot - 6 tsp (any vegetable they like)
Salt to taste
Coriander leaves thinely cut
Ghee - 4 tsp
Turmeric powder - 1/4 tsp
Green chilies - 1 (take them out after you cook them)
Garam Masala - 1 tsp
Jeera - 1/2 tsp
Sugar - 2 tsp
Ground nuts, cashew nuts - 1 tsp (optional)
Kids Noodles Preparation:
Heat some ghee in a pan and then add the jeera after a few seconds add the onions, green chilies and then fry them until they are golden brown, add the egg after the onions fry them until they are cooked
Then add the tomatoes along with the vegetables and let them cook in 1/4 cup of water, then add the rest of ingredients including the masalas. Add 2 - 23/4 cups of water and wait until the vegetables are cooked well now add 2 tsp of sugar and then add the noodles and wait until they are well cooked say about 6 minutes. Take them off the stove and then garnish them with coriander leaves.
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